Problems with oxygen, in GC/MS

Good morning, I have spent two weeks with the oxygen concentration at 1.9% and the nitrogen at 7%, I would like to know how I can lower them. We have a GC/MS, 7890B/5977B.

Parents
  • Air is 78.08% nitrogen and 20.95% oxygen - about a 4:1 ratio. Your 7% to 1.9% is right there at 3.68:1 and is probably a small leak.  It only takes 50ppm of oxygen going through a GC column to damage it, so eliminating the leak is important.

    Take a look at the 5977 Troubleshooting and Maintenance manual ( available here:5977B Series MSD Troubleshooting and Maintenance Manual (agilent.com)  )  Page 58 tells where leaks may occur.

    Start with the easy things. Cool off the inlet and oven and replace the inlet septum and inlet liner and O ring.  Open up the oven, remove the column from the inlet, cut 25 to 50 cm off the front, install a new ferrule, and install it back into the inlet at the proper height for your inlet - 6 to 8 mm above the ferrule for the S/Sl inlet and 14 to 15.5 mm above the ferrule for the MMI.  Do not overtighten the nut or the septum.

    If there is still a small leak, vent the GCMS, remove the column from the transferline, and cut and install a new ferrule, then reinstall the column into the transferline so that the end of the column is flush with the tip of the transferline tipseal.  Do not overtighten the transferline nut.  Tighten it only enough so that the column cannot be moved and then a tiny bit further.  Too many folks dramatically overtighten this fitting.  Pump the system back down to ultimate vacuum, waiting at least two hours for stability, and then test again.

    If there still a small leak it may be in your gas supply or even in the gas itself.  What is the condition of the trap(s) in the line?  Do you have an indicating oxygen trap?  Do you have a leak checker like the Agilent G6693A available?   What was the last thing that was done before the leak was noticed?

Reply
  • Air is 78.08% nitrogen and 20.95% oxygen - about a 4:1 ratio. Your 7% to 1.9% is right there at 3.68:1 and is probably a small leak.  It only takes 50ppm of oxygen going through a GC column to damage it, so eliminating the leak is important.

    Take a look at the 5977 Troubleshooting and Maintenance manual ( available here:5977B Series MSD Troubleshooting and Maintenance Manual (agilent.com)  )  Page 58 tells where leaks may occur.

    Start with the easy things. Cool off the inlet and oven and replace the inlet septum and inlet liner and O ring.  Open up the oven, remove the column from the inlet, cut 25 to 50 cm off the front, install a new ferrule, and install it back into the inlet at the proper height for your inlet - 6 to 8 mm above the ferrule for the S/Sl inlet and 14 to 15.5 mm above the ferrule for the MMI.  Do not overtighten the nut or the septum.

    If there is still a small leak, vent the GCMS, remove the column from the transferline, and cut and install a new ferrule, then reinstall the column into the transferline so that the end of the column is flush with the tip of the transferline tipseal.  Do not overtighten the transferline nut.  Tighten it only enough so that the column cannot be moved and then a tiny bit further.  Too many folks dramatically overtighten this fitting.  Pump the system back down to ultimate vacuum, waiting at least two hours for stability, and then test again.

    If there still a small leak it may be in your gas supply or even in the gas itself.  What is the condition of the trap(s) in the line?  Do you have an indicating oxygen trap?  Do you have a leak checker like the Agilent G6693A available?   What was the last thing that was done before the leak was noticed?

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